Sherry Vinegar, 75cl


Product Information

Sherry Vinegar, 75cl

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The black pepper gives the Vinaigrette a delightful taste.

  • 1 tablespoon prepared Dijon-style mustard
  • 1/4 cup Sheery Wine Vinegar
  • 1/4 tsp Salt
  • Freshly Ground Black Pepper, to taste
  • 1 1/2 cups of Olive Oil

How to make Sherry Vinaigrette

Whisk the mustard and the sherry vinegar together in a small bowl.
Stir in the salt and black pepper to taste.
Whisking constantly, dribble the olive oil into the vinegar mixture in a slow, steady stream.
Taste, seaso and reserve - Cover until ready to use.

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Product Code: SHE313


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