Partridge Breasts (frozen) (454g)


Product Information

Partridge Breasts (frozen) (454g)  - Tray of 10

 Fresh Fish From Cornwall - Buy Fresh Fish Online - Fresh Fish Home Delivery

Locally sourced from estates all over the Westcountry. Fresh available when in season. 



Why not try Fresh Whole Partridge from Cornwall





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Characteristics:  Partridge has very lean, light, highly flavourful meat comparable to pheasant but is firmer and earthier. Young partridge are up to a year old; partridge are considered mature once they are more than 15 months old. Due to their small size, partridge are generally sold whole. Young partridge is rarely hung for aging; older birds may benefit from hanging.

A partridge is a small, tasty, plump Old World game bird in the Phasianidae (pheasant) family. The name partridge refers to various medium-sized stout-bodied game birds, or any of the numerous American birds (such as the American ruffed grouse, or bobwhite quail) similar to Old World partridges. In Europe, the two most common species are the red-legged partridge and the gray-legged partridge. The most common partridge in America, the gray-legged, was imported from the plains of Hungary. The somewhat larger chukar partridge, native to Asia, is farm-raised. There is a significant difference in flavor and texture between high-priced wild partridge and its less interesting farm-raised cousins. In European cuisine, older partridge is classically braised with cabbage, Bacon, and juniper berries.  

Product Code: PARP11


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