Product Information

Organic Plain Flour, 1kg

A strong bakers grade, white flour which can be used in plant processes as well as traditional breadmaking giving excellent volume and taste. Suitable for baguettes, rolls, levain and traditional loaves.

This general purpose white flour is milled from English wheat grown by organic farmers to Ethical Trade standards which involve a fair price for the farmer and fair treatment of workers, as well as involvement with local communities. This is great for baking pastry, cakes and biscuits.

Dietary and allergen information:

Contains: gluten (naturally present in wheat)
Made without: nuts, milk, casein, eggs, soya
UK Mill does not use: nuts, milk, casein, eggs, soya
Suitable for vegetarians & vegans

Fresh Foods Cornwall Menu Suggestions... 

CHOUX PASTRY  

• 110g Cotswold Organic Plain Flour
  
• 75g Butter
  
• Pinch salt
  
• 185ml water
  
• 3 eggs

How to Cook:

Seive flour on to a piece of paper.
Place butter, salt and water in a saucepan and heat slowly until butter is melted. Bring mixture then rapidly to the boil.
Remove from heat and add flour, mixing quickly until the mixture is smooth and leaves the side of the pan.
Allow to cool and add beaten eggs gradually. Mix well.
Pipe to the desired shape and bake at 180C, 370F
Mark 5 until golden brown. (approx 25 mins)

If you require any ingredients for your recipes that you are unable to find on our Fresh Foods Cornwall website, please do not hesitate to contact us by phone or email and we will try and help.

Buy your fresh fish and seafood online here at Fresh Foods Cornwall. We buy daily from the local markets and from local fisherman - We will process and package your fish to your own personal requirements.

Please continue to browse through our website, as well as a wide range of Fresh Game from Cornwall including fresh venison, we also stock Fresh Fish from Cornwall from the local markets and local fisherman. 

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Price: £2.45

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